Recently opened in Belgravia, Kouzu is a high end Japanese restaurant with a little French touch. The restaurant is based in a Grade-II lis...

When I moved two years ago around Smithfield market I didn't know I chose the best area for a Southwestern French girl to live. The surr...

After several attempts which failed before Christmas to go to the new French bistro Blanchette in Soho, last week I managed to go there ...

Probably one of my favorite French ingredients : Foie Gras! I feel sad sometimes when I order Foie Gras as I think about Californians who c...

Lovely lunch at  L'Atelier de Joël Robuchon . We had a seat on the Indian rosewood counter which surrounds the kitchen, and gives a per...